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KIWI-FRUIT JUICE CONCENTRATE
 
     
Clarified Kiwifruit
Juice Concentrate
Kiwi Puree concentrate Kiwi Puree
  Soluble solid content(%) 64-66 30-32 >9
  Acidity (w/w as citric acid)(%)
6-10 1.2¡À0.3(at 9 Brix) 1.3-1.8
  PH Value 3.2-4.2 3.20¡À0.2(at 9 Brix) 3.10+/-0.2
  Insoluble Solid Content(%) ------ ¡Ý60 ¡Ý28
  Color @ 440 nm Min. 55% T ------ ------
  Clarity @ 625 nm Min. 90% T ------ ------
  Turbidity(NTU) <10.0 ------ ------
  Starch / Pectin Negative ------ ------
  Sediment None ------ ------
  As (mg/kg) ¡Ü0.1 ¡Ü0.1 ¡Ü0.1
  Pb (mg/kg) ¡Ü0.2 ¡Ü0.2 ¡Ü0.2
  Cu (mg/kg) ¡Ü5.0 ¡Ü5.0 ¡Ü5.0
  Total Plate Count (cfu/ml) <100 <100 <100
  Yeast/Mold (cfu/ml) <20 <20 <20
  Pathogenic bacteria Negative Negative Negative
  Alicyclobacillus Negative Negative Negative
  Coliforms (cfu/100ml) <3 <3 <3
  Inulin/HFCS/ Oligosaccharides Negative
(by Low Method)
Negative
(by Low Method)
Negative
(by Low Method)
  Flavor Fresh Kiwi Color and Flavor
  Package 260 kg iron drum with aseptic bag inside 220kg iron drums with aseptic bag inside 200kg iron drum with aseptic bag inside
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